Gelatin sheets are a commonly used food additive, mainly used in the production of desserts, mousses, and other foods that require setting.
Our gelatin sheets are produced using advanced production technology, ensuring product quality stability and reliability. Every sheet of gelatin is rigorously tested and screened to ensure compliance with food safety standards.
Product Features
Easy to use
Gileadine tablets can be softened directly in cool or cold water, completely unbroken, convenient and easy to use.
Efficient coagulation
Gileadine tablets can be dissolved quickly when heated to the right temperature, which can effectively help the food to coagulate.
No odor
Gilead tablets do not contain any odor, which will not affect the original taste of the food.
Good stability
Gilead tablets have good stability and can be used under different temperature and humidity conditions.
Safe and reliable
Gilette tablets are a natural gelatin, which does not contain any harmful substances and meets the food safety standards.
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